There is a new nutritional hot topic right now and it is the miracle Resveratrol, which is said to work wonders in the human body. Resveratrol is a polyphenol which is produced by plants, which is currently one of the most studied natural phenomena’s out there. In a number of studies on humans and animals, the lifespan of these individuals have seen to lengthen. Additionally, other effects have been reported, which include the lowering of blood sugar, anti cancer effects, and it has been viewed as an anti inflammatory agent in the body. These, and many other effects, have cause a recent increase in the interest in Resveratrol recently.
Besides the many benefits listed above, Resveratrol is also being touted for its anti aging uses. Many people claim that they both look and feel younger after taking Resveratrol supplements, mainly because of the anti-inflammatory results people report from Resveratrol. Many users claim that they can move around and feel younger than prior to taking miracle Resveratrol supplements.
Resveratrol can be found in red grape skins and a number of other foods, in low concentration. It is present in red wine and has been touted as the reason people in certain countries potentially live longer- due to the intake of red wine and the affects of Resveratrol. Although this has not been proven, it is discussed as a potential reason for people to have increased life spans. Red wine has been known for many years to decrease the risk of heart disease with moderate intake. It is known to help to increase the good cholesterol in our bodies, which is very difficult to do and has not been solved by the medical community. The reason this may work is that red wine seems to be linked to the ability to strengthen the walls of the blood vessels found in your heart. It is also known to potentially reduce the risk of blood clots which is a major problem in heart disease and heart attack patients.
Although so far in humans the dosage of Resveratrol has been extremely high, this is still seen as a step in the right direction to find natural cures to many of the maladies that plague humans. Most of the testing at this point has been on animals, primarily rats, but the results have been very positive. Besides the decreased risk of heart related problems, miracle Resveratrol seems to help with decreasing the risk of diabetes and being overweight. Both of these symptoms play large roles in heart disease.
Although the amount of Resveratrol in red wine is not nearly enough to compare to these studies in rats, meaning you would have to consume at least 100 bottles of red wine per day to equate, many companies are now selling supplements that provide high levels of miracle Resveratrol to customers. Miracle Resveratrol may be one of the most exciting discoveries in history if the medical community can find a way to properly harness the amazing effects to help humans live healthier, longer lives.